Our Beer 1 course teaches you about beer's raw ingredients, the beer brewing process (traditional and contemporary), distinctive beer styles, the history of beer (in Ontario and around the world) and more. Learn about a wide variety of ales, lagers, wheat beer, Belgian ales and Trappist beers.
Also check out our on-campus course: HOSF 9189 Beer 1
You must be at least 19 years of age.
Hours and Fees
- Contact Information
- Centre for Hospitality and Culinary Arts