Our Complex Beer Pairings course explores the successes and failures that can be achieved when you pair beer with food. This beer course considers the different ingredients, textures and temperatures that can be paired with beer to elevate both the beer and the food being served. Structured tastings designed to showcase the components of a great pairing give you the opportunity to enjoy a curated list of beers with food.
Also check out our on-campus course: HOSF 9447 Complex Beer Pairings
Prerequisites
You must be at least 19 years of age, and you must have completed our HOSF 9189 Beer 1 course or our HOSF 9463 Beer 1 (Online) course. (An approved equivalent is also acceptable.)
Hours and Fees
Hours
18
Fee
$117
Course Sections
There are no classes currently scheduled for this course; however, check back soon to see if we have developed additional schedules.
If you would like to receive an email update for the 2024–25 academic year, complete our notification sign-up form. You will also receive reminders when each academic term begins, beginning with Fall 2023.
If you would like to receive an email update for the 2024–25 academic year, complete our notification sign-up form. You will also receive reminders when each academic term begins, beginning with Fall 2023.
- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Office Location(s):