Grape Varietals HOSF 9357

On Campus

Our Grape Varietals course considers the origin, regional history, geographical attributes, terroir and popularity of selected international grape varietals. Learn to apply your knowledge to each important varietal in order to develop a greater understanding of each varietal's characteristics and the similarities and differences between varietals.

Also check out our online course: HOSF 9521 Grape Varietals (Online)

Prerequisites

You must be at least 19 years of age and you must have completed our HOSF 9360 Sensory Evaluation of Wines course or our HOSF 9520 Sensory Evaluation of Wines (Online) course. (An approved equivalent is also acceptable.)

Hours and Fees

Hours

30

Fee

$454, includes materials used in class

Course Sections

CRN:
W53494
Delivery Method: On Campus
Contact:
Centre for Hospitality and Culinary Arts
Phone:
Location(s):

Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.