Our Sculpted and Specialty Cakes course helps you expand your cake decorating repertoire by teaching you to create novelty cakes. Learn to incorporate both structural and design elements as well as a range of decorating skills and techniques as you construct your cakes. Practice making cakes using established designs while you work toward completing a cake of your own design.
Also check out our online course: HOSF 9518 Sculpted and Specialty Cakes (Online)
You must bring your full George Brown chef uniform, black safety shoes (non-slip and steel toe) and tools to the first class.
Hours and Fees
- Contact Information
- Centre for Hospitality and Culinary Arts